White
Alc.<0.5% vol. 750 ml. Serve at 9-11°C.
Floral, quince, lemon thyme and melon. Dry with a velvety mouthfeel.
ARENSBAK White has a velvety mouthfeel with floral notes and fruity aromas. It is made on a base of kombucha and quince, melon, lemon thyme and marigold flowers are infused in the second fermentation. It is layered with oak to enhance the natural tannins and structure but it also adds a subtle touch of vanilla.
ARENSBAK White is crafted on a base of Oolong tea harvested 900 meters above the ocean in the Fujian province of southeastern China. The tea has a floral and light citrusy taste that gives ARENSBAK White its fresh and elegant flavor.
A crisp and delicious non alcoholic white wine alternative.
Ingredients
Tea (water, cane sugar, oolong tea, green tea, calendula petals), quince purée, cantaloupe purée, acidulants (tartaric acid, malic acid, citric acid, lactic acid), lemon thyme, black pepper, kombucha cultures.
Nutritional content per 100g
Energy 64 kJ/15 kcal
Fat 0g,
of which saturated fats 0 g
Carbohydrates 2.9g,
of which sugars 2.7g,
Protein 0g
Salt 0.01g.
Alc.<0.5% vol. 750 ml. Serve at 9-11°C.
Floral, quince, lemon thyme and melon. Dry with a velvety mouthfeel.
ARENSBAK White has a velvety mouthfeel with floral notes and fruity aromas. It is made on a base of kombucha and quince, melon, lemon thyme and marigold flowers are infused in the second fermentation. It is layered with oak to enhance the natural tannins and structure but it also adds a subtle touch of vanilla.
ARENSBAK White is crafted on a base of Oolong tea harvested 900 meters above the ocean in the Fujian province of southeastern China. The tea has a floral and light citrusy taste that gives ARENSBAK White its fresh and elegant flavor.
A crisp and delicious non alcoholic white wine alternative.
Ingredients
Tea (water, cane sugar, oolong tea, green tea, calendula petals), quince purée, cantaloupe purée, acidulants (tartaric acid, malic acid, citric acid, lactic acid), lemon thyme, black pepper, kombucha cultures.
Nutritional content per 100g
Energy 64 kJ/15 kcal
Fat 0g,
of which saturated fats 0 g
Carbohydrates 2.9g,
of which sugars 2.7g,
Protein 0g
Salt 0.01g.
Alc.<0.5% vol. 750 ml. Serve at 9-11°C.
Floral, quince, lemon thyme and melon. Dry with a velvety mouthfeel.
ARENSBAK White has a velvety mouthfeel with floral notes and fruity aromas. It is made on a base of kombucha and quince, melon, lemon thyme and marigold flowers are infused in the second fermentation. It is layered with oak to enhance the natural tannins and structure but it also adds a subtle touch of vanilla.
ARENSBAK White is crafted on a base of Oolong tea harvested 900 meters above the ocean in the Fujian province of southeastern China. The tea has a floral and light citrusy taste that gives ARENSBAK White its fresh and elegant flavor.
A crisp and delicious non alcoholic white wine alternative.
Ingredients
Tea (water, cane sugar, oolong tea, green tea, calendula petals), quince purée, cantaloupe purée, acidulants (tartaric acid, malic acid, citric acid, lactic acid), lemon thyme, black pepper, kombucha cultures.
Nutritional content per 100g
Energy 64 kJ/15 kcal
Fat 0g,
of which saturated fats 0 g
Carbohydrates 2.9g,
of which sugars 2.7g,
Protein 0g
Salt 0.01g.